The tavern - tsipouradiko "Dixtaki" is located on the street Averof, next to the sea. In a welcoming and beautifully decorated place, overlooking the blue you can enjoy delicacies with unrivaled taste.
A favorite hangout, which offers a wide selection of fine seafood appetizers, made with passion, love and high quality materials by the chef Elias Monogios. It is no coincidence that it has established as one of the best restaurants - tavern on the island of Kos, as the experience and the taste combinations make it differ ..!
Their menu includes a variety of appetizers, fish, shellfish, pasta, salads and appetizers, coming straight from the nets .. From spaghetti with schrimps to lobsters and crabs. All cooked with fresh, carefully chosen materials, with simple recipes that smell Greece. Food and Flavours meet every taste and impress even the most discerning guest.
The highly attentive service and the special attention with regard to the quality of the cuisine makes it one of the best choices.